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Sprinkles Cupcake Challenge & Rankings

You’ve heard me discuss my Sprinkles obsession in the past. Now I’m taking it to a whole new level. There are 23 regularly featured Sprinkles cupcakes plus 15 seasonal and I am on a mission to try them all! My plan is to go once a month to the Palo Alto store and buy no more than 6 flavors at a time. By my calculation it will take me 12 months to accomplish the task of eating all 38. Are you up for the challenge? Join me!

I adore these cupcakes but all are not created equal. Here is how I rank them thus far…

  1. Red Velvet – super moist, the light chocolate cake and cream cheese frosting are perfect complements
  2. Banana – very moist, bananalicious!
  3. Brown Sugar Praline -  best seasonal cake, fantastically crunchy and sweet, should be a regular flavor
  4. Strawberry – hint o’ strawberry is lovely
  5. PB chocolate – soft chips, moist cake, flavors remind me of a See’s Milk chocolate Bordeaux candy
  6. Lemon – yummy light lemon flavor, dense cake
  7. Pumpkin – awesome cinnamon frosting
  8. Eggnog spice – eggnog frosting rocks
  9. Lemon blueberry – think blueberry muffin w/ lemon frosting – another good morning treat NEW
  10. Vanilla milk chocolate – a classic cupcake
  11. Cinnamon sugar – a cupcake with NO frosting, great for breakfast
  12. Flourless chocolate – dense yet moist, similar to a super rich chocolate brownie
  13. Vanilla peppermint – great combo,very festive
  14. PB chip – creamy cake, like a mouthful of peanut butter
  15. Key Lime – very subtle lime flavor initially but has a zesty finish   
  16. Orange cranberry – tasty combo
  17. Milk chocolate – not overly chocolaty
  18. Dark chocolate – didn’t think I was going to like this since I prefer milk chocolate but it was good with a glass of milk
  19. Caramel apple – didn’t get any real caramel apple flavors, just spice
  20. Irish Chocolate – wish the frosting had more Baileys flavor
  21. Chocolate marshmallow – like a ding dong but needs more marshmallow
  22. Coconut – great coconut frosting, cake a bit dry though
  23. Vanilla- sprinkles on top were too sweet
  24. Ginger maple – nice frosting, too much ginger
  25. Chai latte – herbal flavor with spice frosting
  26. Chocolate coconut- dry cake, didn’t like dark chocolate frosting
  27. Carrot- if you like carrot cake, you’ll like this (I’m not a fan)
  28. Ginger lemon – good on their own but a weird combo
  29. Mocha – had high hopes for this – very good mocha flavor but with the choc cake was just bla
  30. Banana chocolate – the chocolate frosting masks the banana cake
  31. Lemon coconut – dry,dry,dry
  32. Chocolate peppermint – too much chocolate
  33. Choco loco – cinnamon and chocolate is not my favorite combo
  34. Black & White – really bland
  35. Red Hot Velvet – frosting tasted/smelled like Dentyne gum (which I despise) & overpowered the cake

How about you? Which flavors make you drool? Leave a comment or two…
General findings:

  • The cake to frosting ratio is not consistent. The cupcakes are all the same height but sometimes there is lots of cake and a thin layer of frosting other times less cake and tons of frosting. I guess the discrepancies have to be attributed to the bakers/frosters. On our first trip we had an abundance of frosting the second trip the amount was just right.
  • Eat the cupcakes the day you purchase, they really don’t taste as good the next day.

Note: As I continue to devour Sprinkles cupcakes (& gain weight) this list will be updated. For quick access to this list in the future look for the banner below on my sidebar:

Not familiar with Sprinkles? Where have you been? j/k See this past post.

the flavors (3 to go):

banana
banana w/chocolate frosting

black & white

carrot

chai latte
chocolate coconut

chocolate marshmallow

cinnamon sugar
coconut

dark chocolate
ginger lemon
lemon

lemon coconut

milk chocolate

mocha
orange
peanut butter chip

peanut butter chocolate

pumpkin

red velvet

strawberry

vanilla

vanilla milk chocolate

caramel apple*

orange cranberry*

ginger maple*

chocolate peppermint
*
vanilla peppermint
*
eggnog spice
*
red hot velvet*
irish chocolate*
brown sugar praline*
flourless chocolate*
choco loco*
lemon blueberry*
cherry*
almond dark chocolate*
key lime*

*seasonal

Proof that I actually ate these


Round 1: peanut butter choc, red velvet, banana w/ choc, coconut, strawberry, banana

Round 2: lemon, caramel apple, carrot, choc coconut, peanut butter chip, vanilla

sprinklesround3

Round 3: ginger maple, pumpkin, lemon coconut, orange cranberry, choc marshmallow, milk choc

Round 4

Round 4: eggnog spice,vanilla peppermint,vanilla milk choc,choc peppermint,B&W

red hot velvet, cinnamin sugar, ginger lemon,dark choc

Round 5: red hot velvet,cinnamon sugar, ginger lemon,dark choc

round-6

Round 6: irish chocolate

round-7

Round 7: brown sugar praline, flourless chocolate

round-8

Round 8: mocha & choco loco

round 9

Round 9: key lime & chai latte

round 10: lemon blueberry

Round 10: lemon blueberry

10 Responses

  1. I tried a few cupcakes at Sprinkles but the red velvet is a definite winner! I’m craving the red velvet again and I think I’ll be making a trip to Sprinkles tomorrow. However, I’m looking forward to trying the strawberry and banana but I have to go on a day when they are available.

    Jasmine

  2. My favorite is the peanut butter chip…delicious!!

  3. Best of luck with the challenge! My favorite happens to be the lemon coconut one….apart from chocolate coconut and irish chocolate of course!

  4. I am both proud and ashamed to say I have tried all of the Sprinkles flavors except the chai and peanut butter chip. After living in LA for a few years I frequented the store in Beverly Hills more than I care to admit to.

  5. I’m eager to try the irish chocolate…i love my bailey’s…

  6. I loved the carrot and Carmel apple but I also love carrot and spice cake!! I’m not a big fan of the cupcakes with dark chocolate — it always seems to overpower the other flavors. The banana is just amazing!!! Reminds me of my wedding cake.

  7. The ginger maple is awesome!! Wonderful ginger flavor with a hint of maple in the frosting.

  8. Hey – they make “green” velvet for St. Patrick’s Day. It’s as good as red!

  9. I’m adicted…and make them at home with Sprinkles mix from Williams-Sonoma!

    http://www.williams-sonoma.com/products/fd420/index.cfm?pkey=xsrd0m1%7C16%7C%7C%7C0%7C%7C%7C%7C%7C%7C%7Csprinkles&cm%5Fsrc=SCH

  10. Hilleary – we too make the mix and they do turn out well. They keep adding more flavors. I just picked up a banana!

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