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These were soooo good and easy to make. Tasted similar to the ones I get at the Counter. I used 2 medium sized onions (red & white). I didn’t have the patience to do more than one batch so I tossed them all in at the same time. They still turned out fantastic, just had to keep them in the fryer a little longer (about 4-5 minutes). I will make these again and again. Great recipe Pioneer Woman!
If you don’t have a portable deep fryer I highly recommend getting one like ours (see here).
Filed under: RECIPES, Side Dish | Tagged: cooking, deep fryer, food, fried, onion rings, onion strings, pioneer woman
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