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Spicy Sauteed Fish with Olives and Cherry Tomatoes

Posted on August 8, 2009 by bayareafoodie

orangeroughyolivestomatoes
Yum, Yum, Yum. I truly enjoyed this. It was so garlicky that it kinda tasted like a scampi. If you like garlic you should like this. The only modification to the recipe was we used half the amount of chili flakes. For some reason I prefer to taste my food and not have my mouth on fi-yah.

Recipe link

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Filed under: Main Dish, RECIPES Tagged: | , , , ,

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2 Responses

  1. mrsblocko, on December 3, 2009 at 4:48 pm said:

    I’m trying to access this recipe, but the link doesnt seem to work.

    This dish looks delicious!!!

  2. bayareafoodie, on December 3, 2009 at 5:37 pm said:

    The link should work now…

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