Advertisements

Rotisserie Chicken

Mike bought a big, new, manly grill. It has a Rotisserie… we decided to take it for a spin.

Two hours and two birds later we had this…

Juicy, fall off the bone chicken. That grill was worth every penny!!

Recipes used:
We made one sweet and one savory. Huli Huli Hawaiian glaze and Lemon and Rosemary marinade (Warning: this stuff is potent — Mike’s hands after numerous washes smelled like garlic for 24 hours).

Advertisements

Leave a Comment

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: