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Sprinkles update

Better late than never…..Maple bacon (Sept 2013) & Lemon meringue (July 2013)

See how they rate

bacon

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Giovanni Rana Pasta and Sauces

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TORTELLONI PROSCIUTTO w/ MARINARA

I recently had the opportunity to try the new line of Giovanni Rana fresh pastas and sauces. If you live in NY or Italy you may be familiar with Giovanni. From what I read online, he is a very popular guy and has a restaurant in Chelsea Market. All varieties of pasta tasted great but my favorites were the spinach and the mushroom ravs. I don’t have an Italian grandmother but if I did I imagine her bolognese sauce would be just like Giovanni’s. I was really impressed.

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FETTUCCINE PAGLIA E FIENO w/ BOLOGNESE

ranaThe best part is that you can have dinner on the table in 10 minutes. No exaggerating. The pasta cooks in under 4 minutes.  Find the Rana products in your local safeway supermarket –refrigerated section.

Thanks Gio!

JALEO by José Andrés

Best meal ever. If you are in Vegas this is a must. Really delicious food. Minus 1 star for leaving smelling like a camp fire. They have an open spit in the dinning area of the restaurant and they were roasting a baby pig and that bad boy was smoking up a storm. I had to air out my clothes when we got back to the hotel. 

Favorite dish: white asparagus with lemon, thyme and idiazábal cheese. Not crazy about food served out of a shoe.

Website: http://www.jaleo.com/

Rating:

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Baume Palo Alto

We were super excited to go to Baume because it is known for molecular gastronomy. Freeze dried strawberries…let’s just say I wasn’t impressed. Tasted and looked beautiful but not worth the $$$$.

Website: http://www.baumerestaurant.com/
Rating:

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Frances SF

Amazing meal. Worth all the hype. Make a reservation! After 4+ years people are still sitting on the curb outside for hours waiting to grab a table.

Website: http://www.frances-sf.com/
Rating:
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Irish Soda Bread with Cranberries

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Around St. Patty’s day I decided to make a sweet Irish soda bread. I followed the recipe below but added a heaping 1/2 cup of cranberries and 3 tablespoons of sugar. Next time I’ll add a bit more sugar. Turned out super tasty. Tell me that doesn’t look good…

Recipe link

Recipe w/caraway seeds

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Absinthe Restaurant

Ever since I saw Jamie on Top Chef I’ve wanted to try Absinthe. Even after her departure the restaurant remained on my radar. We finally stopped in for dinner. Everything was good but of note were the pretzels which were really little bite size garlic rolls. Insanely good. I could have eaten a dozen. The mussels/clams were also delish and a steal for $15!

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SOFT GARLIC PRETZELS
Vermont cheddar Mornay

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FRENCH ONION SOUP GRATINEE

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PEI MUSSELS & MANILA CLAMS
andouille sausage,roasted bell peppers, lemon-chardonnay sauce, spiced crostini

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COQ AU VIN
red Burgundy-braised Mary’s chicken,
bacon, roasted crimini mushrooms, crostini, persillade

Rating: drumstick ratingdrumstick ratingdrumstick ratinghalfdrumstick

Website: http://www.absinthe.com/

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