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Yum, Yum, Yum. I truly enjoyed this. It was so garlicky that it kinda tasted like a scampi. If you like garlic you should like this. The only modification to the recipe was we used half the amount of chili flakes. For some reason I prefer to taste my food and not have my mouth on fi-yah.
Filed under: Main Dish, RECIPES | Tagged: cooking, food, orange roughy, RECIPES, Spicy Sauteed Fish with Olives and Cherry Tomatoes | 2 Comments »
In an attempt to eat more healthy (during the week) Mike and I have been feasting on tons of white fish. Last night we tried orange roughy. We decided to cook on the grill so we placed the fish in some foil with a drizzle of evoo, lemon slices and a sprig of rosemary and thyme from the garden. I tossed in a few slices of tomato in mine. We seasoned it with some Citrus Rosemary salt from the NapaStyle salt box I gave Mike for Xmas.
It was super easy to prepare and surprisingly scrumptious. It tasted like butter.
Filed under: Main Dish, RECIPES | Tagged: food, napastyle, orange roughy | Leave a comment »
