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Los Gatos Gourmet Food Truck Festival


In order to get folks in this neck of the woods to eat food off a truck the organizers had to step up their game. Unlike Moveable Feast here you will find real tables and chairs to sit at, a rockin’ band with a dance floor and a beer/wine tent (few truck events have alcohol). It’s a real classy affair held at the defunct La Hacienda Inn on Friday evenings. The crowd on our night consisted of thirty something year old parents with a minimum of 3 kids and 65 year old couples that like to shake a tail feather. Mike and I didn’t fit into either category but still had a good time.

The set-up only has room for 6 trucks but I was happy to see a few new options. We started off with a fried chicken sandwich from Pollo Fritto. Very reminiscent of the sando from BakeSale Betty. Nice crispy chicken, fresh slaw with a hint of heat on a toasty roll. Along with a Shocktop brew it was a great start.


Then we grabbed a Greek taco from Arabian Bites. It was basically a gyro but with the meat chopped up. Very flavorful. It came with a side of fries and a small tomato/cucumber salad…big bang for your buck.


For dessert we hit up the ice cream truck – Twisted Chill.


Note: As with all of these new truck events the food averages $8-10 for a sandwich/burger or couple of tacos…the days of cheap truck eats is over! Be sure to hit up the ATM and prepare to spend a couple Jacksons for 2 people.

Website: https://www.facebook.com/LGFoodFest

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The Cats Restaurant & Tavern


Drum roll…..The Cats is back! To the dismay of many the Cats, a BBQ roadhouse in the hills of Los Gatos, closed without much warning about 4 years ago. The building has been around since the 20’s and has housed many different businesses but the most famous was the restaurant/tavern which opened in 1967. Whenever we went we knew we would see an interesting mix of folks and eat a nice piece of meat. Finally someone has got the BBQ pit burning again.

We arrived just before 5pm because we knew if it was anything like the old Cats if you arrived late you were gonna wait and wait and wait to get a table. When we walked in we were pleased to see the upgrades made but glad they didn’t go overboard and lose the charm that existed prior. If you are going for your first visit you will think nothing has been remodeled but the TVs, bar tables, floor, ceiling, fans, any decor whatsoever is all new. We sat in the bar with our friends and sipped on some micro brews for about 30 minutes until our table was ready. When we were seated we asked our waiter if we could order some appetizers and were told that they are only served in the bar. Weird…yes… especially since they don’t tell you that while you are in the bar…so we went straight to the entrees. Prior to coming I had looked over the menu online and was disappointed to find I couldn’t get a steak for under $32 but thankfully we were given a different more reasonably priced menu. Our table ordered the following…. filet mignon, bbq chicken, pulled pork, cheesecake & chocolate cake.



Everyone was happy with the food and the restaurant maintained its predecessors no fuss presentation style. My steak was a tad overcooked but I let that go since they’d only been open for 6 weeks. The only bummer was that the live music didn’t start until 9pm and we were long gone by then. When we left it was obvious that The Cats was as popular as ever as it was standing room only out in the bar.

Welcome back, Cats!

Tiny kitchen

Note: if you have never been it’s hard to find (especially in the dark)…so get your gps ready. Also, there is limited parking. If you want to avoid the drive The Cats is offering a courtesy shuttle from 5pm-10:30pm on the weekends near the Toll House Hotel (runs every 15 minutes). Check their facebook page for more details.

Rating:

Website: http://thecatsrestaurantandtavern.com/

Cats on Urbanspoon

Palacio Restaurant – Los Gatos


The huge house on North Santa Cruz Ave. in Los Gatos is open for business again. The old site of  Trevese is now Palacio featuring high-end Latin American fare. Walking in we were surprised to see the amount of renovations the new owners had made since the last tenants had already made major upgrades. They went as far as moving the kitchen from the 1st floor to the basement. Not sure I like it any better  – it was loud, crowded and dark inside. But the added outdoor seating is terrific…that is what brought me back in.

We can’t frequent a Mexican restaurant without trying the margaritas. I had the pineapple and Mike the prickly pear. Mine was grrrreat, Mikes didn’t really taste like anything. Then we snacked on the trio of tacos appetizer which was the same price as the main entree of the same name which didn’t make sense. The steak was good, the rest not so much.

For the main course I chose the chicken enchiladas which were not as I expected. It ended up being a pile of dry, plain chicken on top of 2 sauced tortillas. First bite included half a wish bone… No Bueno!

Mike chose the chicken mole which he liked. Tasted like pumpkin.

Portion size was not large so we were open for dessert. I love coconut so we went with the coconut cheesecake, which was unnecessarily decomposed.

For the price I prefer Casa de Cobre in Saratoga. The quality of food is ten times better. I would not return for dinner but probably happy hour or apps & drinks so we can sit outside.

Rating: 

Website: http://www.palaciorestaurant.com/

Palacio Restaurant on Urbanspoon

Billy’s Boston Chowder House

Billy I wanted to fall madly in love with you but I think we are going to just remain friends. I was uber excited to find out that a New England style restaurant had opened less than 10 minutes from my house in Los Gatos. It’s located near Nick’s on Main where the Smoky BBQ joint and 29 Pizza used to be. Yes, this is the 3rd establishment to set up shop in the last 5 years. I hate to say it but I think this spot may be cursed…

Anyways, we came in early last Friday to check out the eats. They’ve only been open for a month so it can get busy with locals wanting to try the new eatery. We started with the fried clams appetizer which was not on the main menu but on a “specials” handout so I’m not sure if they have them all the time. I was very pleased with them although they were served with a tarter sauce and I prefer cocktail so we had to waive someone down to get some.


Mike went with the chowder in a sourdough bowl for his main course which he seemed to enjoy. I only had a spoonful and it was rich, creamy and buttery. Can’t go wrong with that!

For my main I decided to get the lobster roll (surprise) and against my better judgement I had it dressed instead of with just butter. When it arrived it looked great but as I took a bite the lobster had an unpleasant herby flavor and was dry. Also there was lettuce buried underneath the meat which I’m not a fan of, and I did find 3-4 pieces of shell – never a good thing. A plus was that the bun was nice and buttery but I could only finish half.

So overall we will return to try the other offerings (steamed clams, lobster chowder, fish & chips) but I won’t be having a lobster roll. If I’m craving that I’ll head to The Old Port Lobster Shack.

Note: this is not a cheap place to eat but they do have $4.25 pints of Blue Moon which made me happy.

Rating: 

Website: http://www.bostonchowderhouse.com/

Enoteca La Storia Wine Bar


Did you know there was a new wine bar in Los Gatos? Me neither… okay, well it’s almost a year old but still fairly new. A couple people had asked me if I had been but I didn’t know where it was. Then I finally figured out it was not in the main downtown area that I walk every week but in a shopping center on the “other side” of Highway 9. Enoteca La Storia is operated by two ex- Santana Row Vintage Wine Merchant managers. Mike and I love that shop so we expected to love this establishment too. We stopped in one night late last year and had a leisurely dinner. They had a diverse group of customers… before 7pm the over 50 crowd, after 7pm the 30-somethings arrived. The menu included a variety of wines by the glass/bottle, cured meats, cheeses, salads and sandwiches.

We ate (good prices & portions)…

– Pesto crostini – average
– Porchetta panini – great
– Alba panini  – good
– Gorgonzola salad – fresh and huge. Feeds 2 easily.
– Carrot cake – just ok (but I’ve never been a big fan)

and we drank (small pours are very generous)…


– Sparkling Rose – awesome!
– 09′ lambrusco – a sparkling red from Italy, very interesting and refreshing, like drinking an dark fruity Italian soda
– St clair 09 – stinky nose, slightly sweet, a bit light for Mike
– Stoller Pinot 07 – very musty and earthy nose, sweet cherry taste, silky finish- a bit light for Mike
– Cain concept 06 – favorite of the night- big and bold, velvety finish, cedar nose, dark plum taste
– 08 menhir salento nzero – full bodied, sweet fruit of plum and berry, very nice

Note: the menu doesn’t say it but the sandos come with a little salad so it wasn’t necessary for us to order one…

We really enjoyed our first visit so much that we came back a few weeks later for a evening drink. We arrived around 9pm on a Friday and all the seats at the bar and tables were taken. We stood at the bar for a bit but no one would help us. People behind the bar would make eye contact, smile but then keep on with whatever they were doing. I was hoping for an — I’ll be with you in a minute or some kind of acknowledgment but we received nothing and ended up leaving.

I guess if you are not seated you get no service. Reading other reviews now on Yelp it looks like someone is supposed to work the front door to regulate patrons but that didn’t occur on the 2 nights we went…it left a bad taste in my mouth but we will try again in the future now that we know the procedure.

Rating:

Website: http://www.enotecalastoria.com/

Note 4/2/11: We went again and had a great visit … see the comments section for the updates.

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Chocolate Dream Box Boutique

Mike’s “V” day gift to me this year was from a little local chocolate shop. The chocolate dream box is hidden in a shopping center in Los Gatos –you may have passed by on your way into Lunardi’s grocery. It’s kind of a hidden treasure.

Mike chose the following treats:

(Listed from bottom to top)

tahiti – milk chocolate with vanilla
créme brulée- burnt vanilla cream custard
coffee cup – caramel espresso in dark choc cup
cream coconut – coconut ganache with milk chocolate
caramel truffle – milk chocolate with soft caramel
milk truffle – milk chocolate with cream

He also picked up a pack of salted caramels.

(obviously I’m a Milk chocolate kinda gal)

They were all wonderful — super creamy and flavorful. My favorite was the créme brulée. They are pricey but worth it. Next time you are craving hand made chocolate go local and stop by the dream box.

Website link

Purple Onion Los Gatos

About a month ago we were at a party that was catered by Purple Onion. There were salads, little sandwiches and desserts. Everything was super tasty. Mike and I decided we had to try the place out. We arrived on a Friday just after noon and it was fairly full. We actually bumped into Mike’s mom who was finishing her lunch. I immediately knew we were going to like the food because his mom has a discerning pallet so if she is a regular it’s gotta be good. I ordered the turkey sandwich and Mike had the tuna melt. Each came with a side salad. When it arrived it looked like a work of art. The salad was so colorful. I took a bite of my sandwich and it was amazingly fresh. The bread was warm and a bit toasted like it had been taken straight from the oven. Delicious. Mike enjoyed his tuna too. We will be back to try out the rest of the menu.

tunaturkey

Website: http://www.purpleonion-catering.com/

Purple Onion on Urbanspoon

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