Bay Area Foodie

We had an end of the summer BBQ and needed a dessert. S’more pie immediately came to mind. I had seen a couple versions online and I ultimately went with Smitten Kitchen’s take. I was limited in time so I did get some help from the Keebler elves for the pie crust (which I wouldn’t recommend because it was too thin and you could barely taste it). The marshmallow topping was grand but took much longer than the 5 minutes written in the recipe –more like 15. I almost gave up after the majority of the hot sugar got stuck to the side of my mixer but I just let it beat on and it turned out perfect, but maybe a little less sweet due to the loss of sugar on the bowl. I was amazed at the outcome.

The pie was a hit at the party although next time I would use a milk chocolate to get a more campfire Hersey like feel… this was rather dark in flavor.

Recipe link

Filed under: Dessert / Baked Goods, RECIPES | Tagged: baking, food, marshmallow, RECIPES, S'more Pie |