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Humans weren’t the only ones who got a holiday treat this year. I made Rachael Ray’s Peanut-Carob Isabooscotti for Edison and all his little buddies. This was really easy to make. The only problem I had was melting the carob. As soon as the chips became soft they would instantly turn into a hard ball. I tried the microwave and stovetop with the same results so we ended up with very little carob but Ed didn’t seem to mind. He ate them up!
Since Mr. Ed doesn’t eat people food we sometimes worry that treats like these can wreak havoc on his system but everything was solid ….if you know what I mean…TMI?
Filed under: TREATS FOR DOGS | Tagged: dog biscotti, dog treat, Peanut-Carob Isabooscotti, Rachael Ray |
Bay Area Foodie 
What a great idea. We have about 5 dogs of friends and family that we usually get a little treat for (our cat is a bit more, ah, picky :). Making them little Doggie Biscotti sounds like a great idea!
Edison loved these and it also kept him “regular” if you know what I mean… something a lot of treats don’t do!!!