Bay Area Foodie

This year we again stayed home for Valentine’s day. We feasted on fresh Dungeness crab and then indulged in this….

Chocolate fondue with a shot of Baileys Irish Cream

To accompany the chocolate we had strawberries, apples, bananas, pirouette wafers and rice crispy treats. Good stuff! The cute sweetheart fondue set was my “V” day gift from Mike last year.

Flashback: Valentine’s day 2008

Filed under: Dessert / Baked Goods | Tagged: chocolate, cooking, dessert, fondue, food, RECIPES, valentine's day 2009 |